Saturday, April 3, 2010 |
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Brunch (10:30am-1:30pm) |
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Pancakes, Scrambled Eggs, Frizzled Ham, Potatoes,
Grits, Sausage Gravy & Biscuits and Oatmeal |
A Variety of Fresh Bagels |
Assorted Cereals |
Belgium Waffles |
Omelets Made-to-Order |
Fresh Whole Fruits |
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Classics |
Entrée – Hot Open Faced Turkey Sandwich |
Vegetarian Entrée – Tofu Stir Fry with Chili Sauce |
Side Items – French Fries, Steamed Peas |
Fresh Dinner Rolls |
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Grill |
Omelet Made to Order |
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Soup & Salad Bar |
Soups of the Day – Creamy Tomato Basil |
Specialty Salad – Green Bean Salad |
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Pizza Station |
Pepperoni & Cheese |
Vegetable Lover’s Pizza |
Seasoned Bread Sticks with Marinara |
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Deli Station |
Variety of Fresh Breads – White, Wheat, Subs, Kaiser Rolls, Croissants, Tortilla Wraps (White, Wheat, & Spinach) |
Variety of Fresh Deli Meats – Oven Roasted Turkey Breast, Roast Beef, Ham, Salami, & Grilled Chicken |
Assortment of Cheeses – American, Swiss, Provolone, & Pepper Jack |
Tuna Salad & Chicken Salad |
Variety of Fresh Toppings and Condiments |
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Desserts |
Fresh Baked Cookies |
Shoofly Pie Bars |
Pudding Cups |
Jell-O Parfait |
Sugar Free Cookies & Jell-O |
Fresh Whole Fruits |
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Dinner (4:15pm-7:00pm) |
Classics |
Entrée – Tater Tot Casserole |
Vegetarian Entrée – Tunisian Vegetable Stew |
Side Items – Couscous, Skillet Potatoes, Steamed Baby Carrots, Garlic & Onion Spinach |
Fresh Dinner Rolls |
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Grill |
Hamburgers, Grilled Cheese Sandwich, & French Fries |
Vegetarian Options – Garden Veggie Burger |
Grill Specials – Turkey Burger |
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Soup & Salad Bar |
Soups of the Day – Creamy Tomato Basil |
Specialty Salad – Green Bean Salad |
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International Station |
Ravioli Bar |
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Pizza Station |
Pepperoni & Cheese |
Vegetable Lover’s Pizza |
Seasoned Bread Sticks with Marinara |
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Deli Station |
Variety of Fresh Breads – White, Wheat, Subs, Kaiser Rolls, Croissants, |
Tortilla Wraps (White, Wheat, & Spinach) |
Variety of Fresh Deli Meats – Oven Roasted Turkey Breast, Roast Beef, Ham, |
Salami, & Grilled Chicken |
Assortment of Cheeses – American, Swiss, Provolone, & Pepper Jack |
Tuna Salad & Chicken Salad |
Variety of Fresh Toppings and Condiments |
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Desserts |
Yellow Cake with Fudge Icing |
Peach Cobbler |
Pudding Cups |
Jell-O Parfait |
Sugar Free Cookies & Jell-O |
Fresh Whole Fruits |